Le niveau de contamination microbienne du couvoir et son influence sur la qualité du poussin dans la filière chair

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Europe occidentales pour la prévention et le contrôle des maladies infectieuses dans les élevages de reproduction et

les couvoirs .Consulté le 25 décembre 2008. http://www.itavi.asso.fr/economie/ecofiliere/volailles.php?page=conso. Évolution de la consommation des

volailles, ITAVI 2009. Consulté le 17 avril 2009. http://www.office-elevage.fr/publications/marche2007/Volaille/Vol-monde.pdf Le marché des produits avicoles

dans le monde, 2007. Consulté le 28 Novembre 2008.

www.caducee.net/breves/breve.asp?idb=3457&mots=all la salmonelle et le campylobacter en ce qui concerne l'intoxication s ... Source : OMS 25-28 février 2002 Première Conférence paneuropéenne consulté le 15 novembre 2008.

http://who.int/entity/foodsafety/fsmanagement/... programmes de lutte contre les salmonelles en fonction des risques locaux liés à ... Une évaluation des risques conduite par la FAO et OMS, 2007. Consulté le 15 novembre 2008 http://www.itavi.asso.fr/elevage/sanitaire/ref/charte2003.pdf La charte de la qualité SNA dans les couvoirs