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Analyse socio-economique des systèmes de production agricole à  base d'igname dans la commune de Glazoué au Bénin le cas du village magoumi

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par H. Medenoukoun PADONOU
Université d'Abomey-calavi  - Ingénieur Agroéconomiste 2011
  

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ABSTRACT

In Benin as in other West African countries, Agriculture is a predominant activity and occupies more than 70 percent of active population and contributes to 38 percent of the Gross domestic production (GDP). Despite his predominance within Beninese economy, this sector is still not well organized and is characterized with basic means and inadequate marketing strategies. As a result, producers are hardly able to ensure their food security and get out of poverty. In order to face this situation and provide producers with substantial incomes, it is crucial to diverse produced crops and to encourage those like yam that could helps farmers not only to make non negligible profit but also to meet their nutritional needs.

Factually, yam originated in Africa and it plays a crucial role in the systems of production. Yam is so appreciated and so valued within populations that in most African production areas, an annual feast is held in its honor: the yam feast. The outbreak of systems of productions toward markets attributed to yam, the role of providing farmers with important incomes. But the realization of those two roles is hindered by two factors namely the access to land and the high cost of production that make difficult yam production. Effectively Yam requires highly fertile soils and yield decreases quickly with successive cultivations on the same portions. Thus, Yam is a labor demanding culture; so is it with seeds for the repetition of the species. Seeds demand is so important that it becomes a challenging issue for production. The district of Glazoué has been chosen due to the importance of yam production and mainly because of Magoumi which is a striving village of Corus project. The main objective is to follow the evolution of yam based system of production and to assess the place of yam within the system through an analysis of profitability. Analysis tools are the study of margin and of cost, and Cobb Douglass function of production. Three systems of production are identified and analyzed. Sample is made of 40 producers randomly selected and count is held of the systems in vigor from January 2010 through January 2011. The results revealed that yam based systems of production have significantly developed, generating by the way new systems like the system of culture on newly cleared land due to the scarcity of lands convenient to yam production and systems of production on shallow land. The Shallow land systems covering 40 per cent of the sample seemed to be the most profitable, then followed the newly cleared land system covering 27per cent of the sample. The last and the less profitable system of production was the early cleared land system of production representing 32.5 per cent of sample. This low profitability was due to drastic fall down of soil fertility. Assessment of Cobb Douglass function of production revealed that yam yield in the study area depends on cultivated surface and on the quantity of available paid manpower.

Par Habib Lorentz PADONOU/ ESAC- 2010-2011/ Page x

[Analyse socio-économique des systèmes de production agricole à base d'igname dans la commune de Glazoué]

TABLE DES MATIERES

CERTIFICATION i

DEDICACES iii

REMERCIEMENTS v

RESUME vii

ABSTRACT ix

Liste des tableaux xi

Liste des figures xii

Liste des photos xii

Liste des cartes xii

Liste des sigles et abréviations xiii

Tables des matières xiv

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