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Characterisation of farming systems in southern Rwanda

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par Alain Kalisa
Université nationale du Rwanda - ingenieur Agronome (bachelor degree) 2007
  

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IV.1.2.SOCIO-ECONOMIC ASPECT

IV.1.2.1.Land tenure status

The results presented in table 7 reveal that moat farmers (86.2%) have acquired land through in heritage while 3.1% have bought their land. 10.8% of surveyed farmers bought part of their land and inherited the other part of the land. The results also show that only 11% of well off farmers and 13.6% of intermediate farmers declared to have bought some land. These are farmers with relatively resources who can buy land and invest in coffee production, lucrative activity in the area.

Table 7: Land tenure in relation to farmer wealth status

Land tenure

Wealth category

Inherited

 
 

Total

Bought

Part inherited, rest bought

 

Well-off farmer

8

0

1

9

 

88,9%

,0%

11,1%

100,0%

 

Intermediate farmer

17

2

3

22

 
 

77,3%

9,1%

13,6%

100,0%

 

Poor farmer

31

0

3

34

 
 

91,2%

,0%

8,8%

100,0%

Total

56

2

7

65

 

86,2%

3,1%

10,8%

100,0%

It is however important to notice that some information provided should be taken with caution since farmers may refrain to reveal all the land resource he owns. In this coffee growing area, wealthy farmers tend to buy more land for extending coffee production. So we should expect this category to have bought more land compared to poor farmers.

IV.1.2.2.Total farm size

According to the table 8, results revealed that the majority of farmers interviewed (56.9%) have land of size ranging from 0.10 to 0.30 ha. Most of wealthy farmers (77%) own land of size varying from 0.30 to 3 ha whereas land surface of most of poor farmers (70%) ranged between 0.10 to 0.3 ha.

Table 8: Total farm area in different wealth categories groups.

Total area

Wealth category

0.03 to 0.10

0.101 to 0.30

0.301 to 0.60

0.601 to 1 ha

1.001 to 3 ha

Total

 

Well-off farmer

0

2

3

1

3

9

 
 

,0%

22,2%

33,3%

11,1%

33,3%

100,0%

 

Intermediate farmer

4

11

5

1

1

22

 
 

18,2%

50,0%

22,7%

4,5%

4,5%

100,0%

 

Poor farmer

8

24

2

0

0

34

 
 

23,5%

70,6%

5,9%

,0%

,0%

100,0%

Total

12

37

10

2

4

65

 

18,5%

56,9%

15,4%

3,1%

6,2%

100,0%

The table shows again that farm size is an indicator of wealth in the area. However, the rule does not exclude cases of poor farmers who have inherited large land from grand fathers and that may wrongly be classified as wealth farmers.

IV.1.2.3.Area fallowed

Fields under fallow are almost inexistent in Shanga cell, because 92.3% of all farmers have no area under fallow (Table 9). From our findings, no single farmer was able to fallow more than 0.10 ha of land, showing that land is being fully cultivated over time. The tendency is that as the resources become scarce, the fallowed area becomes smaller, where 22.2% of the well-off, 9.1% of middle farmers and 2.9% of poor farmers confirmed to have area under fallow.

Table 9: Area fallowed based on wealth groups categories condition

Area fallowed

Wealth category

No fallow

0.01 to 0.10 ha under fallow

Total

 

Well-off farmer

7

2

9

 
 

77,8%

22,2%

100,0%

 

Intermediate farmer

20

2

22

 
 

90,9%

9,1%

100,0%

 

Poor farmer

33

1

34

 
 

97,1%

2,9%

100,0%

Total

60

5

65

 

92,3%

7,7%

100,0%

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